top of page

Prestige ‘Dinner in Motion’ Gaggenau

Wonderful prestige ‘Dinner in Motion’ for Gaggenau in The Netherlands by 2 star chef Edwin Vinke and proudly organised by CHEFS’ by Lise Timmer.

Gaggenau : ‘Respected’ at the World Restaurant Awards

‘Respected’ by Gaggenau was officially unveiled at the World Restaurant Awards in Paris with a Market Plaza installation. We presented vegetables, cheeses and fruits in a stylised market square, beneath a giant cuckoo clock and ten-meter-high trees from the Black Forest, birthplace of Gaggenau back in 1683. This was our tribute to those behind the scenes, who provide the exceptional ingredients that the great chefs in attendance, relied upon. We look forward to supporting the producers and artisans growing heritage grains, keeping rare breeds and retaining the methods that yield the best quality.

Project Gallery

bottom of page